Cauliflower stir fry(simple,quick & easy)

Ingredients

• Cauliflower 1(big)
• Olive Oil 1 tablespoon
• Black Pepper 1/2 teaspoon(powdered)
• Salt to taste

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Preparation

• First take the cauliflower and cut it into small florets and place it in salt water for 5 minutes, so that if there are any bugs in it they will come out. Now rinse them well and keep aside.
• Take a pan and put it on the stove on medium heat add olive oil and immediately add the cauliflower florets and cover the pan with a lid and let cook for 5 minutes.
• Now open the lid add salt and stir the florets and cover with the lid and let cook for 2 more minutes.
• Remove the lid and add black pepper powder to florets and give them a nice stir and cook for 3 more minutes and turn off the heat.