Petitchef

Cauliflower stir fry(simple,quick & easy)

Main Dish
1 servings
10 min
20 min
Very Easy

Ingredients

Number of serving: 1

Olive Oil 1 tablespoon

Black Pepper 1/2 teaspoon(powdered)

Salt to taste

Preparation

  • First take the cauliflower and cut it into small florets and place it in salt water for 5 minutes, so that if there are any bugs in it they will come out. Now rinse them well and keep aside.
  • Take a pan and put it on the stove on medium heat add olive oil and immediately add the cauliflower florets and cover the pan with a lid and let cook for 5 minutes.
  • Now open the lid add salt and stir the florets and cover with the lid and let cook for 2 more minutes.
  • Remove the lid and add black pepper powder to florets and give them a nice stir and cook for 3 more minutes and turn off the heat.

Photos

Cauliflower Stir Fry(Simple, Quick & Easy), photo 1Cauliflower Stir Fry(Simple, Quick & Easy), photo 2Cauliflower Stir Fry(Simple, Quick & Easy), photo 3




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