Cauliflower fry
vote now
This is a very good recipe for cauliflower is slightly toasted but the flavor is still there.
Ingredients
2
You may like
Cauliflower gratin with bechamel (white sauce) - video recipe !
Preparation
Preparation10 min
Cook time15 min
- Cut the cauliflower into small florets, and wash them in hot water.
- Sprinkle all the ingredients over the cauliflower. Do not add water.If water is required, sprinkle just few drops and mix well.
- Heat oil in a kadai and fry the cauliflower on medium heat, till it is golden brown.
- Keeping the oil in a high heat setting, will brown the cauliflower on the outside and under cook on the inside.
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!