Chinese dish : stir fried crabs in black bean sauce
vote now

And here is a delicious Chinese food to give you plenty of ideas.
Ingredients
4
You may like
Easy fried egg gummies (simple and well explained)
Preparation
Preparation15 min
Cook time15 min
- Coat crabs with a little corn flour, deep fry in hot oil until cooked. Dish and drain.
- Heat up 2 tablepoonbs oil, saute capsicum, onion and red chilies until fragrant.
- Add in Fermented Black Bean Sauce, crabs, water and stir-fry at high heat until well mixed.
- Thicken with corn flour water, stir well and dish up.
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!