Petitchef

Eggplant & minced meat in xo sauce

Main Dish
2 servings
10 min
15 min
Very Easy

Ingredients

2

Preparation

  • Saute garlic, ginger and shallot in olive oil, add minced meat, season a bit with fish sauce, let cook until the color changed.
  • Add eggplant pieces, cook until they change color, add sauces, add hot water and cook until the eggplants are deliciously soft.
  • Adjust seasonings if necessary, garnish and serve with steamed rice.

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