Number of serving: 4
Garlic cloves - 5 minced
Green chillies - 4 chopped
Chilly powder - 3/4 tsp(or more)
Turmeric powder - 1/2 tsp
Coriander powder - 1.5 tsp
Freshly roasted and ground spices(recipe follows)
Cilantro/Coriander Leaves - a small bunch, - chopped
Mint leaves - few, chopped
Lemon juice of 1/2 lemon
Salt to taste
Ghee for cooking
Cinnamon - 2 each 2.5" long
Cloves - 7
Cardamom seeds - 1/4 tsp
Star anise - 1
1/2 whole nutmeg
Fennel seeds - 2 tbsp
Cinnamon - 1 (2.5" long)
Cloves - 4
Cardamom - few seeds
Bay leaves - 2
Ghee for roasting
Lemon juice of 1/2 lemon
Salt to taste
Coconut milk - 2 cups(optional-you may replace with water)
Water - 2 cups
Comments:
Superb..