Erachi kothi varuthathu/minced meat fry Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 Minced meat - 500 g Onion - 1 big sliced Tomattoes - 1-2 chopped Coriander powder - 1 1/2 teaspoon Chilli powder - 1 teaspoon Turmeric powder - 1/2 teaspoon Garam masala powder - 1 teaspoon Curry leaves - few Vinegar - 1 teaspoon Mint leaves - few chopped Potatoes - 1 Salt - to taste Oil - 2 tablespoons To cook meat: Ginger - 1 inch piece crushed Garam masala powder - 1/2 teaspoon Pepper powder - 1/2 teaspoon Green chillies - 5 chopped Salt - to taste View the directions
