Kailan with toon sprout sauce

Ingredients

• 1 small bunch of baby kailan
• A little toon sprout sauce
• A little vegetarian oyster sauce
• A little oil and salt for blanching

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Preparation

• Boil half a pot of water in a saucepan.
• Add in a little oil and salt to the boiling water.
• Add in baby kailan and scald the vegetables for a few minutes.
• When the vegetables have changed color bring them out and shake off excess water.
• Top with a little toon sprout and oyster sauce.