Petitchef

Mutton curry/ aloo gosht

Main Dish
2 servings
15 min
20 min
Very Easy

Ingredients

2

Preparation

  • In a pressure cooker add washed mutton, sliced onions, chopped tomatoes, salt, little oil, ginger garlic paste, turmeric powder and pressure cook till mutton is done.
  • In a big vessel add the potatoes and fry them a little, set aside To the same oil add the green chillies and fry them a little, add a little ginger garlic paste, and then immediately transfer all the contents of the mixtue.
  • Cook the mixture on medium high flame, and after 5-7 minutes add the coriander powder.
  • Add the fried potatoes to the gravy, sprinkle little chopped coriander, cover the vessel and cook untill the oil floats on top and the potaotes are done.
  • Now add the garam masala powder and cook for another 5 minutes. Taste the salt and adjust as per your need.
  • Garnish with coriander leaves
  • Serve hot with boiled rice

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Photos

Mutton Curry/ Aloo Gosht, photo 1
Mutton Curry/ Aloo Gosht, photo 2

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