Petitchef

Mutton Bone Marrow Curry

The bones soaked in the curry are chockful of flavors from the spices and there's plenty of bite in the texture.
Main Dish
6 servings
1 hour
35 min
Easy

Ingredients

6

Preparation

  • Pressure cooked the bones with enough water. Remove and keep aside.

    Heat oil and when heated, sauté spices.

    Add chili paste and continue to stir until oil splits.

    Add in bones, potatoes, curry leaves and salt.

    For more gravy, pour in the needed amount of water.

    Stir and continue to cook.

    When potatoes are tender, gently stir in yogurt and coriander leaves.

    Once done, remove from heat.

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Photos

Mutton Bone Marrow Curry, photo 1
Mutton Bone Marrow Curry, photo 2

Questions:




Comments:

14/03/2013

Looking the food i can say it is very tasty..............

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