Mutton (lamb) bone soup

Ingredients

• Mutton (Lamb) chunks with bone-300 g
• Onion medium sliced-1
• Tomato medium diced-1
• Curry leaves-few
• Water-1/2 litre
• Turmeric powder-1 teaspoon
• Salt to taste
• Roast and grind
• Peppercorns-1 tablespoons and Coriander seeds-2 tablespoons
• For tempering
• Ghee-2 tablespoons
• Vadagam-1 teaspoon