Mutton paya soup/lamb trotters and awards

Ingredients

• Lamb trotters/legs:-4 nos
• Onions 1 (chopped)
• Gralic - 5-6 pods (chopped)
• Black Peppers -- 10 nos
• Coriander (whole) 1 tbsp
• Green chillies 2(slited)
• Zeera - 1 tbsp
• Oil 2 tbsp
• Salt as per taste

Preparation

• Clean mutton legs throughly and check it for small hair which has to be removed.
• Mix trotters,onions,garlic,black pepper, coriander, zeera, chillies and oil.Pressure cook until you get 5-6 whistles.
• Allow it to cool and add salt,again pressure cook until you get 2-3 whistles.
• Before giving it to kids filter the soup and let it be warm.This taste good with hot dosa.

Questions

Photos of members who cooked this recipe

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