Mutton chukka varuval (spicy lamb dry fry)

Name: Mutton chukka varuval (spicy lamb dry fry)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: En
Ingredients: Mutton/ Lamb-1/2 kg; Onions medium( finely sliced)-2; Ginger and Garlic paste-2 tablespoons; Red chilly powder-2 tablespoons( +/- according to taste); Turmeric powder-1 teaspoon; Salt to taste; Whole dry red chilly-8; Curry leaves-4 sprigs; Oil-4 tablespoons

Main Dish

Very Easy

50 min

Ingredients

Mutton/ Lamb-1/2 kg
Onions medium( finely sliced)-2
Ginger and Garlic paste-2 tablespoons
Red chilly powder-2 tablespoons( +/- according to taste)
Turmeric powder-1 teaspoon
Salt to taste

For tempering:

Whole dry red chilly-8
Curry leaves-4 sprigs
Oil-4 tablespoons