Saagwala murg /spinach/palak chicken curry Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 Chicken :1/2 kg/1.1 lb (Cut into medium sized pieces) Spinach :1 bunch Ginger :1 big piece Garlic :4-5 cloves Green Chillies :4-6nos Yogurt :1/2cup Roasted Cumin Powder :1teaspoon Bay Leaves :1no Cinnamon :1" stick Cloves :4nos Green Cardamom :4nos Onion :2nos (finely,chopped) Tomato :2nos (finely,chopped) Coriander Powder :1teaspoon Cooking Oil :2 tablespoons Nutmeg Powder :1/2 teaspoon (optional) Butter:1/2 teaspoon (optional) Fresh Cream :1/4cup (optional) Salt to taste View the directions