Spaghetti carbonara or spaghetti with bacon, eggs and cheese

Preparation

• Put the bacon on a broiler pan and baked at 400 degrees until crisp and then broke it up.
• Meanwhile boil the pasta and saute garlic in the Olive Oil.
• Add the pasta to the garlic and olive oil. Then, add the egg and pasta water, and stirred very quickly.
• Finally, add the bacon and cheese.