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Spaghetti carbonara or spaghetti with bacon, eggs and cheese
Preparation
- Put the bacon on a broiler pan and baked at 400 degrees until crisp and then broke it up.
- Meanwhile boil the pasta and saute garlic in the Olive Oil.
- Add the pasta to the garlic and olive oil. Then, add the egg and pasta water, and stirred very quickly.
- Finally, add the bacon and cheese.
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