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Spicy prawns with eggs (chinese style)
Spicy Prawns With Eggs (Chinese Style)
Preparation
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Break the eggs into the prawns, add the blended garlic and ginger and mix all together.
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When the butter is heated, add the mixed prawns and continuously stir for 3-4 minutes. Put in the tomatoes, chillies and onions.
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Mix and keep stirring to prevent from burning.
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After this, add pepper, dark sauce, Chinese wine and salt to taste.
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Stir again to blend all the ingredients together. Off the heat and stir in the coriander leaves just for another 2 minutes.
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