Stewed beef with vegetables

Ingredients

• 150 g Shabu Shabu Beef, may be refer too as Steamboat beef too
• 1 Medium Potato, skinned and chopped
• 1 Medium Carrot, skinned and chopped
• 1/2 Onion
• 1/2 tablespoon Mirin
• 1 tablespoon Chinese Cooking Wine
• 1 1/2 tablespoon Light Soy Sauce
• 1/2 tablespoon Sugar
• Salt to taste
• 150ml Water