Buhtla with chocolate and jam vote now OtherVery Easy45 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 1 kg of soft flour 3 whole eggs 6 tablespoons sugar A pinch of salt Juice of one lemon Grated lemon peel Half of baking powder 2 dry yeast 3 dl warm milk 1.5 dl oil 1 st chocolate spread 2 nd mermelada apricot View the directions