Cinnamon & orange blossom kataifi rolls vote now OtherVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Kataifi pastry 500g 250g salted butter, melted For the filling: Peanuts 240g 2 tablespoons ground cinnamon Granulated sugar 60g For the syrup: Sugar 400g Water 360ml 1 teaspoon vanilla extract 2 tablespoons orange flower water View the directions