Mom's almond slices
vote now
A very crisp almond cookies and the children will love.
Ingredients
4
Estimated cost: 1.15Euros€ (0.29€/serving)
You may like
Apricot and grilled almond clafoutis
Preparation
Preparation15 min
Cook time30 min
- Add to the previous ingredients. Mix to combine and stir in 2 cups sliced almonds. Roll into 2 logs about 10 inches long, and wrap in plastic wrap.
- Refrigerate a minimum of 1 hour. (It's really best to refrigerate the dough overnight).
- Place on a cookie sheet and bake for 20 - 30 minutes at 350 degrees. You need to go on feel here, so times vary.
- Feel them to see if they are too squishy, if they are put them back into the oven for 5-minute intervals. They should feel slightly hard.
- Let them cool completely before you cut them into slices.
Nutrition
for 1 serving / for 100 g
Calories: 869Kcal
- Carbo: 141.1g
- Total fat: 30g
- Saturated fat: 3.8g
- Proteins: 7.8g
- Fibers: 1.5g
- Sugar: 119.7g
- ProPoints: 24
- SmartPoints: 41
Nutritional information for 1 serving (212g)
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!