Mom's almond slices

Name: Mom's almond slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: En
Ingredients: 1 cup sugar; 1 cup brown sugar; ½ cup vegetable oil; 2 tablespoons water; 2 eggs; 2 ½ cups flour; 2 teaspoons baking powder

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Other

Very Easy

45 min

869 Kcal

A very crisp almond cookies and the children will love.

Ingredients

1 cup sugar
1 cup brown sugar
½ cup vegetable oil
2 tablespoons water
2 eggs
2 ½ cups flour
2 teaspoons baking powder

Estimated cost: 1.35€ (0.34€/serving)

Preparation

Preparation15 min

Cook time30 min

Add to the previous ingredients. Mix to combine and stir in 2 cups sliced almonds. Roll into 2 logs about 10 inches long, and wrap in plastic wrap.
Refrigerate a minimum of 1 hour. (It's really best to refrigerate the dough overnight).
Place on a cookie sheet and bake for 20 - 30 minutes at 350 degrees. You need to go on feel here, so times vary.
Feel them to see if they are too squishy, if they are put them back into the oven for 5-minute intervals. They should feel slightly hard.
Let them cool completely before you cut them into slices.