Homemade almond financiers

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Snacks
Very Easy
48 min
146 Kcal

There are classics that we will never tire of for dessert: such is the case with financiers! Perfect for satisfying a sweet break, you will surely fall for these little treats made with almond flour. Paired with a coconut macaron, a chocolate mousse verrine, and mini canelés, you can offer a magnificent coffee dessert to your guests :-)

Ingredients

12
Estimated cost: 2.49 (0.21€/serving)

Materials

  • 1 silicone financier mold

Preparation

Preparation5 min
Waiting time20 min
Cook time23 min
  • Homemade almond financiers - Preparation step 1Prepare the hazelnut butter: Melt the butter in a pan and let it brown.
  • Homemade almond financiers - Preparation step 2Remove from heat when the butter smells nutty and is golden. Strain to filter out the residues and let cool until it reaches 104°F (40°C, room temperature).
  • Homemade almond financiers - Preparation step 3Mix the almond flour, flour, and icing sugar in a bowl. Add the egg whites and mix well.
  • Homemade almond financiers - Preparation step 4Finally, add the hazelnut butter and vanilla extract and incorporate everything well.
  • Homemade almond financiers - Preparation step 5Pour the batter into a greased financier mold and bake in a preheated oven at 390°F (200°C) for 15 minutes.
  • Homemade almond financiers - Preparation step 6Since the mold holds only 9 molds, we left the remaining batter at room temperature while the first financiers baked, then baked the rest afterward. And there you have it, ready for tea time :D

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Observations

What are financiers and how are they different from other desserts?

Financiers are small almond cakes known for their moist texture and rich flavor, distinct from other desserts due to their use of almond flour and browned butter, giving them a unique nutty taste.

Can I substitute almond flour with other types of flour?

Yes, you can substitute almond flour with pistachio or hazelnut flour for a different flavor profile, but keep in mind that the texture and taste will vary slightly.

How can I tell when the financiers are perfectly baked?

Financiers are perfectly baked when they are golden brown on top and a toothpick inserted in the center comes out clean, indicating they are cooked through.

What is the best way to store leftover financiers?

Leftover financiers can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week to maintain their freshness.

Can I make financiers ahead of time for a party?

Absolutely! Financiers can be made a day in advance and stored properly, making them a convenient treat to prepare ahead of time for your guests.

Nutrition

for 1 serving / for 100 g
Calories: 146Kcal
  • Carbo: 11.8g
  • Total fat: 9.1g
  • Saturated fat: 4.1g
  • Proteins: 3.6g
  • Fibers: 0.7g
  • Sugar: 8.9g
  • ProPoints: 4
  • SmartPoints: 6
Nutritional information for 1 serving (40g)
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