Delicious spiced red lentil & carrot soup

Starter

4 servings

Easy

2 h 30 m

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After a long day of work, I tend not to be in the mood to cook and usually snack on not so very healthy food. Then I realized that having a good soup in the freezer would solve this problem. So, I started to make batches of soup to freeze for my next lazy evening dinner. Here is a recipe of a delicious Spiced Red Lentil & Carrot Soup.

Ingredients

• 1 onion finely chopped
• 2 carrots, peeled and chopped
• 3 gloves garlic, finely chopped
• 1 tablespoon finely grated ginger
• 2 cups canned tomatoes
• 1 cup red lentils
• 3 cups vegetable stock
• olive oil
• salt and pepper

Spices (about a teaspoon of each):

• chili flakes
• ground turmeric
• ground cumin
• ground coriander

Garniture:

• feta cheese
• cilantro

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Preparation

• Stir onion, garlic and ginger in olive oil
• Add spices
• Add carrots
• Add vegetable broth, tomatoes and lentils
• Simmer for about an hour
• Season to taste
• When ready to eat, put in a bowl and garnish generously with feta cheese and cilantro.

Questions

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