Guacamole express, step by step
Want to get away from it all? How about a trip to Mexico? If you can't afford the plane ticket, Ptitchef will take your taste buds on a trip with this delicious Guacamole! Perfect for an aperitif with friends, the advantage of this recipe is that it's EXPRESS! Discover our recipe:
Ingredients
Preparation
Cut the avocado in half.
Open.
And take out the core.
Cut pieces (in a grid pattern) on one half, then on the other.
Remove with a spoon and place in a bowl.
Do the same with the 2nd avocado.
Blend the 2 avocados.
*You can also mash the avocados ;-)
Cut tomatoes into small pieces.
Cut onion into small pieces.
Place all ingredients in a bowl: blended avocados, tomatoes, onions, a few drops of lemon, salt, pepper, chili pepper (or other spice blends to taste).
Combine it all.
And voilà!
Observations
What makes this guacamole recipe express?
This guacamole recipe is express because it takes only 10 minutes to prepare, making it a quick and easy option for any gathering.
Can I customize the ingredients in this guacamole?
Absolutely! You can adjust the ingredients to your taste, adding more spices, different types of peppers, or even additional vegetables like corn or bell peppers.
What are the health benefits of avocados in guacamole?
Avocados are rich in healthy fats, vitamins, and minerals, making guacamole not only delicious but also nutritious, promoting heart health and providing essential nutrients.
How can I store leftover guacamole to prevent browning?
To prevent browning, store leftover guacamole in an airtight container and press plastic wrap directly onto the surface of the guacamole before sealing the container.
What can I serve with guacamole besides tortilla chips?
Guacamole pairs well with a variety of options such as vegetable sticks, crackers, quesadillas, or even as a topping for tacos and burgers for added flavor.
Nutrition
- Carbo: 2.5g
- Total fat: 8.2g
- Saturated fat: 1.2g
- Proteins: 1.4g
- Fibers: 3.7g
- Sugar: 2.2g
- ProPoints: 3
- SmartPoints: 4




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