Beer and lime braised carnitas and spiked guacamole Main DishEasy1 day 2 h Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 Bear & Lime Braised Carnitas 1-2 # Pork Loin Roast Brine* (Below) 12 oz Lager Beer. 5 Tbsp Rose's Sweetened Lime Juice 1 Tbsp Guajillo Pepper 3/4 Tbsp Ground Cumin Water for Basting Brine 2 Quarts Water 5 Tbsp Salt 1 Tbsp Ground Pepper 4 Tbsp White vinegar Spiked Guacamole This guacamole is lively due to the pureed fresh garlic and onions. 1-1/2 Roma Tomatoes 1 Avocado 1/2 Yellow Onion 3 Garlic Cloves 1/4 Tsp Ground Guajillo Pepper 1/2 Tsp Cumin 1/2 Tsp Apple Cider vinegar 3/4 Tsp Salt Dash of lime juice View the directions