Toasts with pesto, parmesan and sun-dried tomatoes
vote now
What is better than an appetizer tasting like a mouthful of sun?
Ingredients
12
Preparation
- Gril the toasts, then rub the peeled garlic clove on it. Spread some pesto on the toast.
- Dice the tomatoes, and put them on the toasts. Then sprinkle with grated parmesan.
- There you are, your toasts are ready!
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Mention @petitchef_en and tag #petitchef
You may like
- Toasts with smoked salmon and goatcheese
- Vegetarian risotto with sun-dried tomatoes and mushrooms
- Risotto kit with sun dried tomatoes, mushrooms and pines
- Mediterranean rice salad : tuna, olive, sun-dried tomatoes and lemon
Questions
Photos of members who cooked this recipe
Photos
Comments
Rate this recipe:
There are no comments!