Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us

AVOCADO COCONUT ICE-CREAM


By Cherry on a Cake (Visit website)





Avocados are one of the creamiest fruits I have ever come across. Its creamier than bananas but has not the sweetness at all. Its green is absolutely gorgeous, its a dream to slice through when ripe and I get a strange pulse of satisfaction from scooping it out of its shell. I have eaten this simply mashed and stirred into yogurt with honey drizzled over the top and I loved it.

When I saw Chef Corbin make this on Restaurant Makeover I thought I had discovered my ultimate creamy health food in my favourite colour. It was easily made in a blender with coconut milk, some cream and some sugar or honey. Blend. Freeze. Scoop. I watched and heard the mm-hmms. Then I made some.

If you're draped in a very gloomy day like I am today and are/am/is me please don't eat this. I felt a tad gloomier after eating this. 

It didn't do it for me. And I have no idea what to place my finger on. 

Avocado? Coconut milk? Cream? 

Or all of the above? I suppose. Because I love all of them but I did not love them all together. I felt like I had on my favourite green shoes with my favourite blue dress with my favourite pink lipstick. All together on me. Imagine that. 

Photographs are poor. The heart was not in it as much as the sun wasn't out.




Recipe................

1 avocado, scooped out from shell, seed removed
a splash of coconut milk
a splash of cream
Squeeezes of honey

Blend. Or process. Omit freeze and scoop.  Smear it on your face instead. Leave on for 15 minutes. Wash off. Pretty face.

Mashed avocado makes a good moisture mask especially when combined with honey. You have no idea what foods I use on my face.




related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Mango purée - coconut cream panna cotta
    Mango purée - coconut cream panna cotta (1 vote)
    Dessert Very Easy
    20 Minute(s) 4 Minute(s)
    Ingredients :2 tbsps cold water 2 tsps gelatin powder 1/2 cup vanilla yogurt 1/2 cup mango purée (purée from fresh, ripe mangoes work as well) 1 tsp vanilla ...
  • Recipe Laing (taro leaves in coconut cream)
    Laing (taro leaves in coconut cream)
    Main Dish Easy
    5 Minute(s) 30 Minute(s)
    Ingredients :50g dried taro leaves (shredded) 1/4 kl pork belly (cut in small cubes) 4 thumb-sized ginger (crushed) 3 cups coconut cream 2 cups coconut milk 1...
  • Recipe Luscious avocado ice cream with lemon juice
    Luscious avocado ice cream with lemon juice
    Dessert Very Easy
    10 Minute(s) 30 Minute(s)
    Ingredients :Avocado: 1 Heavy cream: 1 cup Vanilla Yogurt (Whipped): 1/2 cup Sugar: 1/2 cup Fresh Lemon juice: 2tsp Chocolate chips: 2-3 tsp (I used by Nestle...
  • Recipe Banana blossom in coconut cream (ginataang puso ng saging)
    Banana blossom in coconut cream (ginataang puso ng saging)
    Main Dish Easy
    20 Minute(s) 15 Minute(s)
    Ingredients :1 banana blossom/bud (makes about 2-3 cups when thinly sliced) 2 cups coconut cream 3 cloves garlic, minced 1 onions, chopped 1/4 cup hibe or dried sh...