Goat milk yogurt cake, cardamom and coconut butter

Name: Goat milk yogurt cake, cardamom and coconut butter
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 6
Cuisine: En
Ingredients: 200g raw cane sugar; 80 g oat flour; 160 g spelt flour; 1 coffee sp. baking powder; 1 pinch of salt; 50 g coconut butter (recipe here); 50 g olive oil; 8 cardamom pods, crushed; ½ vanilla pod, cut in two and scratched

Dessert

Easy

1 h 10 m

Marvellous texture. This cake is thick, smooth and has some moisture to it that makes it particularly pleasant to taste.

Ingredients

200g raw cane sugar
80 g oat flour
160 g spelt flour
1 coffee sp. baking powder
1 pinch of salt
50 g coconut butter (recipe here)
50 g olive oil
8 cardamom pods, crushed
½ vanilla pod, cut in two and scratched

Materials

20 cm – round mould