Beetroot Carrot Halwa/Beetroot Carrot Pudding

I need not talk abt the health benefits of Beet and Carrots,as my dear frnds already knw how good these vegetables r for ones health...
Healthy,Low Cal,Sugarfree,Guilt free ..call it anything but believe me theres no compromise on taste...
Tastes Heavenly and my fav fav fav in halwas...So go Dig into this gorgeous looking and tasting Beet-Carrot Halwa.....
U need-
Peeled and Grated Beetroot - 2 cups
Grated Carrot - 1 cup with skin
Ghee - 1 tsp or skip it
2% Milk - 2 1/4 cups
Seedless Dates chopped - 11/4 cup,crushed
Cardamon powder - 1 tsp
Toasted Crushed Pistachio-3 tblsp
Chopped Almonds-few(7-8nos)
Method-
Heat a nonstick pan and add grated carrot and beets. Fry for sumtime till water is almost evaporated and it shrinks.
Now add the dates,almonds fry for 2-3 mins and add milk and allow it to boil on medium flame. Mix well and cook till milk is absorbed completely.Add tsp of ghee,pista powder and cardamon powder and mix well. Serve warm.
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sending this to
Healing Foods-Beetroot event started by Siri and hosted by Priya
and to
Only-Low Oil/Low Calorie event started by Pari and hoted by Priya