Bobby Flay is just awesome. That sums it up! His style of cooking, plus the ingredients he uses; he is simply a culinary master. Anyway, I am really trying to challenge myself and tackle some of his famous and fabulous recipes. When I read a recipe and don't know at least three things on the list, then I know it is going to be a good lesson. This happens quite often with his stuff and instead of being terrified, I am totally excited and eager to learn. Hopefully you enjoy learning along with me! Here's what I've done so far...
Throwdown with Bobby Flay531
Ok, Bobby Flay–you published your best California Burger, dubbed the ‘L.A. Burger’ in June’s Food Network Magazine and though it looks pret-ty good, I think I can do better so I’m challenging you with my[...]
Bobby Flay's Seafood Gumbo551 (1 vote)
After my assignment was due, I decided to explore uncharted boundaries within the culinary world. I was looking for a new recipe to cook, to ignite my passion in cooking, to learn a new skill, to give CY a treat? and before I realized it,[...]
Bobby Flay?s Cheyenne Burger531
This month?s Burger Club Challenge is to make and rate one of Bobby Flay's burger recipes. Bobby is a burger lover with a chain of Burger Palace restaurants and a Burgers, Fries and Shakes Cookbook . I searched through Bobby?s[...]
Mesa BBQ Sauce Recipe Courtesy of Bobby Flay...531
tablespoons (1/4 stick) butter 1/2 medium red onion, finely diced 3 garlic cloves, minced 6 plum tomatoes, coarsely diced 1/4 cup ketchup 3 tablespoons dark molasses 2 tablespoons Dijon mustard 2 tablespoons dark brown sugar 1 tablespoon honey 1[...]