Soupe de fruits de mer au safran~seafood soup w/saffron vote now PreviousNext Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 1/2 libra large shrimp 1 libra clams 1 libra mussels 1 squid 1/2 libra scallops 2 shalots 3 cloves of garlic 1 carrot 1 celery stalk 4 Roma tomatoes 2 tablespoons tomato paste 2 cups of chicken stock 1/2 teaspoon Herbes de Provence 1/2 teaspoon Espirit du Sel or Kosher Salt 1 teaspoon freshly ground pepper 1/4 teaspoon of Saffron threads 2 tablespoons Olive Oil juice of lemon 1/4 cup chopped parsley View the directions