Soup's on: asian seafood soup

Main Dish
Very Easy
55 min

Ingredients

2

Preparation

Preparation15 min
Cook time40 min
  • Heat oil in a medium saucepan over medium heat. Add garlic and stir until golden, about 1 minute. Add cabbage and 1/4 cup of the broth.
  • Bring to a simmer and cook until the cabbage is wilted, about 1 minute. Add the remaining broth, shrimp, scallops, soy sauce and vinegar.
  • Return to a simmer and cook until the shrimp and scallops are opaque in the center, about 1 minute.
  • Meanwhile, cook noodles in a large pot of boiling salted water just until tender, 2 to 5 minutes. If using linguine, cook until al dente, 8 to 10 minutes.
  • Drain in a colander and divide among 4 large soup bowls.
  • Ladle the soup over the noodles and sprinkle with scallions.

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Ranjan

None of the soup can be testier than Asian soup. This soup recipe you have shared is one of the best recipe.
Thanks for such articles.