Petitchef

Seafood tom yum soup

Main Dish
4 servings
20 min
25 min
Very Easy

Ingredients

4

Preparation

  • Place all fresh herbs ingredient in a pot with 1200 ml water.
  • Bring to boil and simmer for 30mins. Strain liquid, bring to boil.
  • Add your favourite seafood ingredients. Season to taste with fish sauce & sugar.
  • To serve, garnish with more coriander leaves & lime juice.

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