Dried scallops & seaweed soup

Main Dish
2 servings
10 min
20 min
Very Easy
A quick and tasty seaweed soup made with Chinese seaweed.


Number of serving: 2
Dried scallops

Dried seaweed

Goji berries


  • Place dried scallops and water in a pot, bring to boil.
  • Lower heat and simmer for at least 15 minutes.
  • Add goji berries and seaweed, simmer until seaweed is soft (less than a minute).
  • Add salt to taste.


Dried Scallops & Seaweed Soup, photo 1Dried Scallops & Seaweed Soup, photo 2

Rate this recipe:

Related recipes

Recipe Butternut squash velvet soup
Butternut squash velvet soup
3 servings
45 min
Very Easy
Recipe Cucumber fresh soup with mint
Cucumber fresh soup with mint
2 servings
10 min
Very Easy