Petitchef

Dried scallops & seaweed soup

Main Dish
2 servings
10 min
20 min
Very Easy
A quick and tasty seaweed soup made with Chinese seaweed.

Ingredients

Number of serving: 2
Dried scallops

Dried seaweed

Goji berries

Preparation

  • Place dried scallops and water in a pot, bring to boil.
  • Lower heat and simmer for at least 15 minutes.
  • Add goji berries and seaweed, simmer until seaweed is soft (less than a minute).
  • Add salt to taste.

Photos

Dried Scallops & Seaweed Soup, photo 1
Dried Scallops & Seaweed Soup, photo 2

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