Chinese periwinkle (snail) soup recipe

Name: Chinese periwinkle (snail) soup recipe
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 1
Cuisine: En
Ingredients: 1 packet cooked periwinkle meat; 1/2 pound worth of pork ribs; Handful of wolfberries; 3 honey dates; 4 dried cuttlefish; Salt, to taste

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Main Dish

1 servings

Very Easy

45 min

Ingredients

1

1 packet cooked periwinkle meat
1/2 pound worth of pork ribs
Handful of wolfberries
3 honey dates
4 dried cuttlefish
Salt, to taste

Preparation

Preparation25 min

Cook time20 min

Firstly, blanch the pork ribs for a quick flash in boiling water.
Remove the pork and discard the water. Next, boil about 8 cups of water in a large pot.
Once boiling, add the blanched pork and the rest of the ingredients into the pot.
Bring to a boil again, and boil for about 4 hours with low heat, checking frequently.
Add salt to taste, serve hot.

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