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Chez panisse pastry crust


By KouzCooking (Visit website)



2 c Unbleached all-purpose flour
3/8 ts Salt
1/8 ts Sugar
5 tb Cold salted butter
6 1/2 tb Cold unsalted butter
3 tb Vegetable shortening
3 tb Ice water; plus
1 ts Ice water

This is a good basic pie crust recipe from Lindsey Shere at Chez
Panisse. It is flaky and has a good butter flavo...




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