Semur daging cincang // minced beef cooked in thick soy sauce

PreviousNext

Main Dish

2 servings

Very Easy

46 min

Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe

Ingredients

• 200 g minced beef meat
• 300 ml water
• 2 tablespoon Indonesian sweet soy sauce
• 2 carrots -- sliced
• 1 tomato -- sliced
• Salt, pepper and fresh grated nutmeg to season
• Vegetable oil

To grind:

• 1 big onion
• 4 cloves garlic

You may like

• How to cook mackerel? try this recipe lacquered with soy sauce and honey!
• Marinated tofu with soy sauce
• Marinated honey soy chicken
• Vegan soy-based cheese with garlic and herbs

Preparation

• Combine the minced meat with salt, pepper, grated nutmeg and roll to make some balls.
• Heat the vegetable oil. Sauté the grind spice until fragrant. Add the meat balls and cook through over low heat.
• Add the sweet soy sauce and water, season well with salt, pepper and fresh grated nutmeg.
• Add sliced carrots and tomatoes, cook again until the sauce is thickened.

Questions

Photos of members who cooked this recipe