Four-quarters cake (simple and quick)

Ingredients

• 3 eggs
• 150 g sugar
• 150 g flour
• 150 g butter
• 1 packet vanilla sugar
• 1 packet baking powder
• 1 pinch of salt

Materials

• Loaf pan

Preparation

• Mix the eggs with the sugar and vanilla sugar.
• Add the flour, baking powder, and salt, and mix well.
  
• Melt the butter and add it to the mixture.
• Pour into a greased loaf pan and bake for 40 minutes at 350°F (180°C).
  
• And there you have it, your four-quarters cake is ready!

Questions

Photos of members who cooked this recipe

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