I have been meaning to write this post for some time now, but for several reasons I have been pushing it off. I finally had some down time because I caught a horrible flu and have been laying in bed. I am all bundled up with my laptop, a box of tissues and some ginger tea.
First off let me start by saying that right after I got back from our trip to Kentucky, I was contacted by a producer
THE OPENING OF BUKOTSU RAMEN HOUSE AT PENANG TIMES SQUARE551 (1 vote)
Thursday was the opening day for two new restaurants at Penang Times Square. Needless to say, most people would have known about the delicious ice creams served at Swensen?s . In fact, they have added some new local dishes that did look real[...]
Alcapurrias, gluten free Puerto Rican yuca balls554 (4 votes)
Alcapurrias have become our new holiday tradition. This is a time consuming dish to make and so my mother would only make this on request for special occasions and birthdays. Since they are round and made of yuca, the family coined[...]
Exciting Times531
Hello everyone! How have you been??? Well, things are starting to get real interesting and fun for my husband and I. On Monday, we found out that we are expecting a little girl! The ultrasound technician said that she is 80% sure that I?m[...]