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Idly Chilly Manchurian


By Herbs N Spices (Visit website)



This is a great appetizer one could ever make with leftover tiffin items like idlies. Back home, when idlies were left, my mother in law used to slightly fry them on tawa and eat them with spicy gun/nut powder. This idea offcourse (little customised to my taste) sparkled in my mind when I had left over ravva idlies the other day. The result was great and my husband actually thought it was aloo


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