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I'm Doing Two Pickling Workshops Next Week


By Feed Me Like You Mean It (Visit website)



Tuesday, November 17, 6:30-7:30PM, for Slow Food BU. Very limited capacity.

Email slowfood@bu.edu to register and to get full details.


Thursday, November 19, 5:30-7:00PM, at Project Hope, 550 Dudley St., Roxbury. $7 per person to cover materials. You will make your own sauerkraut and other pickled vegetables to take home. Bring your own knife, cutting board, and mixing bowl if possible.

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