Egg & cheese stuffed chicken steak
Ingredients
4
Green Peas:
Mashed Potatoes:
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Preparation
Preparation15 min
Cook time15 min
- In the blender add Boneless chicken, garlic, green chillies, salt & pepper blend these ingredients in the blender finely and keep aside.Meanwhile, make sunny side up (kind of a fried egg in which the yellow part of the egg is liquid is has it is under cooked) and keep aside.
Next Take the chicken mixture & flatten it on the palm, now on top place the fried egg & over it place the slice of cheese, take some more chicken mixture place it over the cheese & flatten it covering cheese & egg and to form a shape of cutlet, making sure there are gaps left between the lower half of the chicken mixture and the upper.
Now shallow-fry the chicken stake evenly from all sides. - Green Peas:
Heat butter in a pan & add boiled Peas toss this peas in the butter few seconds and finally add salt & pepper. - Mashed Potatoes:
Take Boiled and mashed potato add butter, egg York, salt and Pepper and mix well.
