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Keerai Thandu and Karamani Arachuvitta Sambar Type 1


By SARA'S CORNER (Visit website)



Keerai Thandu (Greens Stem) is going to be wasted mostly but if its tender its good to use it. I have mixed this with Karamani(Black eyed beans) and prepared Sambar. This recipe is going straight to Nithu's Best out of waste Event.


IngredientsKeerai Thandu - Chopped to 2 inch piece(Got out of 1 bunch of Greens)Karamani (Brown or white) - 1 cup(Soaked and pressure cooked)
Toor dal - 1/4 cup (


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