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Blue cheese fettuccine


By ciaofraz (Visit website)






Recipe type: Main Dish

Number of serving: 2

Preparation time: 10 Minute(s)

Cook time: 12 Minute(s)

Difficulty: Very Easy




Ingredients:

Blue cheese to taste
2 cups heavy cream
Fettuccine pasta
Salt for pasta water
   Preparation:

step 1
Pour cream into a saucepan, add blue cheese and let cheese slowly melt into the cream over medium high heat, stirring on occasion. Do not let mixture boil.

step 2
Heat water for pasta until boiling, add salt. Add pasta and cook until al dente.

step 3
Drain pasta, pour blue cheese sauce over pasta and serve. Delicious served with a crusty bread and side salad.





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By ciaofraz (Visit website)



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