Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Mint Filled Brownie Cupcakes


By Bake Happy (Visit website)




I love mint.

I can eat it everyday.

I love chocolates.

I can also eat it everyday.

Now, if I can get my hands on some chocolates with mint or mint with chocolates....

That's another story.

I can eat it every hour of every day.

I would even wake up in the odd hours of the morning to raid the fridge for some.

That's how I love mint with chocolates (or chocolates with mint).


These cupcakes came from Martha Stewart's Cupcake book. It was so yummy, I want to eat all of it!!!
But I can't do that... so I gave some away... okay... just a few... I can't help it...

Wanna know why?

I love mint.

I can eat it everyday.

I love chocolates.

I can also eat it everyday.

Oooopps, deja vu... I said that already, right?

Happy cupcaking!
Aikko




related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Pomegranate jam filled cupcakes with pomegrante chantilly
    Pomegranate jam filled cupcakes with pomegrante chantilly
    Dessert Easy
    1 Hour(s) 20 Hour(s)
    Ingredients :Ingredients for Cupcake Batter: 1 box white cake mix 1 (3 ounce) package instant vanilla pudding 4 eggs 3/4 cup water 1/2 cup oil Ingredients ...
  • Recipe Chocolate graham cracker cupcakes with toasted marshmallow
    Chocolate graham cracker cupcakes with toasted marshmallow (2 votes)
    Dessert Easy
    1 Hour(s) 25 Hour(s)
    Ingredients :Ingredients: 2 & 1/4 cups plus 2 tablespoons sugar 1 & 3/4 cups all-purpose flour 3/4 cup plus 1 tablespoon cocoa powder (not Dutch-processed) 1 &...
  • Recipe Purple sweet potato cupcakes
    Purple sweet potato cupcakes (1 vote)
    Dessert Very Easy
    30 Minute(s) 25 Minute(s)
    Ingredients :Ingredients: 120g Butter 140g All purpose flour (plain flour) 1 tsp Baking powder 80g Sugar 1/2 tsp Salt 2 Eggs 120g Fresh milk or whipping cre...
  • Recipe Watermelon, mint, jalepeno and tofu salad
    Watermelon, mint, jalepeno and tofu salad (2 votes)
    Starter Very Easy
    10 Minute(s) 0 Minute(s)
    Ingredients :3-4 cups of watermelon, cubed (and deseeded, if you prefer it that way) 1 cup fresh mint leaves 1 inch knob of ginger, finely chopped/grated 1-2...