Homemade mint syrup

Name: Homemade mint syrup
Prep time: 24 h
Cook time: 10 min
Total time: 24 h 10 min
Yield: 20
Cuisine: En
Ingredients: 4 cups water; 5 cups sugar; 2 bunches of fresh mint

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Drink

20 servings

Very Easy

24 h 10 m

Have a lot of mint in your garden? Make a syrup with it, and enjoy a refreshing drink when you are thirsty!

Ingredients

4 cups water
5 cups sugar
2 bunches of fresh mint

Materials

Pot
Glass bottle

Preparation

Preparation24 hours

Cook time10 min

Put the water and the sugar in a pot, and bring to a boil.
Once it is boiling, add the cleaned mint bunches, and leave to simmer for 10 minutes. Then, take out of the heat, cover the pot, and leave to macerate for 24 hours.
Strain the mix to take the leaves out.
There you are, add some syrup to a glass of a water and enjoy this refreshing drink!