Oats dosa

Oats dosa..Made this oats dosa for last night's dinner..My daughter and hubby loved the dosa..I added onions to the batter...You can leave the onion and cashes if you want..



Ingredients:



Oats:1 cup



Rava or semolina:1/4 cup



Gram flour:1/4 cup



Butter milk:2 cups



Onion:1,chopped



Green chillies:2,chopped



Cashews:few,broken



Cumin seeds:1 tsp



Salt to taste



Preparation:



Powder the oats in a mixer...



Now mix together in a bowl the powdered oats,gram flour and semolina...



Add the butter milk and mix well..



Powder the cumin seeds as well..



Now add the broken cashews,powdered cumin,chopped green chillies and chopped onion to the batter and mix well..



Finally add salt to taste and mix well..



Now grease a non stick pan with 2 tsps of oil/ghee...



Preheat the pan before adding the batter...



Once it is heated up,pour a ladleful of the dosa batter in the centre....



Using the underside of the ladle,spread the batter outwards in a quick circular motion to form a flat pancake/dosa..



cook till light browned on one side....



Flip over and cook the other side....



Remove and place on a serving platter...Prepare the remaining dosa using the same method....



Serve hot with  any chutney...



Go to oats varieties for more oats recipes...