Oven-Fried Chicken Wings with Mango Habanero Hot Sauce

Oven-Fried Chicken Wings with Mango Habanero Hot Sauce

2 lbs chicken wings
1/4 cup all purpose flower
3 tablespoons butter, melted
1/4 teaspoon salt
1/2 cup to 1 cup Mango Habanero Hot Sauce or hot sauce of your choice (Red Hot!)

Cut each chicken wing at the joint to make 3 pieces, trimming off any excess skin. Keep wing tips aside to use in a stock at a future time.

Heat oven to 425 degrees. In a large Ziploc bag, toss chicken wings in melted butter and salt.  Sprinkle flour a bit at a time into bag, zip, and toss with wings.   Arrange wings on a broiler pan and bake in the oven uncovered for 20 minutes. Turn wings over and cook for a further 20 minutes or until done. In a large bowl or pan, toss wings with  Mango Habanero Hot Sauce until well coated.

Serve with Blue Cheese Dressing, carrots and celery sticks.