Steamed potatoes with lap cheong (chinese sausages)...and the winner is... vote now PreviousNext Main DishVery Easy41 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 1 medium potato - thinly sliced 2 lap cheong (Chinese sausages) - thinly sliced Seasonings: Salt White pepper powder Light soy sauce Sesame oil View the directions
