Chinese steamed chicken - gojiberry, mushrooms, ginger, green onions

Name: Chinese steamed chicken - gojiberry, mushrooms, ginger, green onions
Prep time: 15 min
Total time: 15 min
Yield: 3 servings
Cuisine: en
Ingredients: 6 small chicken drumlettes; 6 thin slices of ginger; 1 green onion, sliced into finger length; 2-3 white or brown fresh mushroom caps, thinly sliced; 1 tablespoon gojiberry, pre-soaked in some water; Marinade:; 1-2 tablespoon Chinese cooking wine,; 1 teaspoon sesame oil;; pinch of salt and white pepper

Main Dish

3 servings

15 min

Very Easy

vote now

Add to favorite Send this recipe to a friend Ask a question to the author Print this page

Ingredients

Number of serving: 3

6 small chicken drumlettes

6 thin slices of ginger

1 green onion, sliced into finger length

2-3 white or brown fresh mushroom caps, thinly sliced

1 tablespoon gojiberry, pre-soaked in some water

Marinade:

1-2 tablespoon Chinese cooking wine,

1 teaspoon sesame oil;

pinch of salt and white pepper

Preparation

Marinate chicken and set aside for at least 30 minutes.
Place the marinated chicken on a plate and then garnish generously with green onions, ginger, mushrooms and gojiberry.