Oriental steamed egg

Name: Oriental steamed egg
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: En
Ingredients: 2 eggs; 1 duck egg yolk cut into 4 parts; 1 century egg cut into 4 parts; 2 tablespoon of minced meat optional; 300 ml chicken stock/( plain water - add a pinch of chicken granules ); ½ teaspoon light soy sauce; dash of white pepper; 4 pips of garlic- chopped finely; oil for frying