Miso and roast garlic mashed potatoes PreviousNext StarterVery Easy45 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe This recipe is extremely simple, you may use whichever miso you have on hand. Ingredients 3 3 large potatoes (diced into small cubes, leaving the skins on! They are good for you and we're trying to be healthy here) 1/2 red onion minced 1 teaspoon olive oil 3 large cloves of roasted garlic 1/2 teaspoon miso 1 teaspoon soy milk 1/4 Cup EB Pepper View the directions